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Children living in older homes in England are at increased risk of lead exposure. Housing characteristics are key in identifying at-risk families, particularly in deprived areas. Public health efforts

All articles (A-Z)

A
A closer look at infant food safety: A comprehensive review comparing contaminants across different food sources.
A comprehensive study on aquatic chemistry, health risk and remediation techniques of cadmium in groundwater.
A dietary commensal microbe enhances antitumor immunity by activating tumor macrophages to sequester iron.
A Lead-Hazardous Eye Makeup from the Third World to the First World.
A microbial iron fist to fight tumors.
A Narrative Review of Toxic Heavy Metal Content of Infant and Toddler Foods and Evaluation of United States Policy.
A Narrative Review of Toxic Heavy Metal Content of Infant and Toddler Foods and Evaluation of United States Policy.
A Review on Cadmium and Lead Contamination: Sources, Fate, Mechanism, Health Effects and Remediation Methods.
A review on the effect of heavy metal contamination and its impact on the environment.
A revised probabilistic estimate of the maternal methyl mercury intake dose corresponding to a measured cord blood mercury concentration.
A Snapshot of Lead in Consumer Products Across Four US Jurisdictions.
A survey of the levels of selected metals in U.S. meat, poultry and Siluriformes fish samples taken at slaughter and retail, 2017-2022.
A Systematic Review of Mercury Exposures from Skin-Lightening Products.
A Systematic Review on Contamination of Marine Species by Chromium and Zinc: Effects on Animal Health and Risk to Consumer Health.
A systematic review/meta-analysis of xenobiotics in apple products highlights lack of compliance with European Food Safety Authority Regulation.
Accelerated lung function decline in an aluminium manufacturing industry cohort exposed to PM2.5: an application of the parametric g-formula.
Accumulation of Heavy Metals and Metalloid in Foodstuffs from Agricultural Soils around Tarkwa Area in Ghana, and Associated Human Health Risks.
Accumulation of Heavy Metals in People on a Gluten-Free Diet.
Accumulation of heavy metals in rice (Oryza sativa L.) grains cultivated in three major industrial areas of Bangladesh
Accumulation of heavy metals in soil and sweet potato (Ipomoea batatas) irrigated with treated and untreated textile effluents.
Action Levels for Lead in Juice: Guidance for Industry
Action Levels for Lead in Processed Food Intended for Babies and Young Children; Guidance for Industry; Availability.
Action Levels for Lead in Processed Food Intended for Babies and Young Children: Guidance for Industry.
Acute Exposure Guideline Levels for Selected Airborne Chemicals
Adequate Intake of Dietary Fiber May Relieve the Detrimental Impact of Blood Lead on Dyslipidemia among US Adults: A Study of Data from the National Health and Nutrition Examination Survey Database.
Advancements in Intelligent Sensing Technologies for Food Safety Detection.
Adverse effects of low level heavy metal exposure on male reproductive function
Adverse Human Health Effects of Chromium by Exposure Route: A Comprehensive Review Based on Toxicogenomic Approach.
Air Pollution and Disrupted Microbiomes: Tracing the Impact on Human Health.
Aluminium content of selected foods and food products
Aluminium in infant foods: Total content, effect of in vitro digestion on bio-accessible fraction and preliminary exposure assessment.
Aluminium migration into beverages: Are dented cans safe?
Aluminium release from food packaging.
Aluminum content and effect of in vitro digestion on bioaccessible fraction in cereal-based baby foods.
Aluminum Effects in Infants and Children.
Aluminum environmental pollution: the silent killer.
Aluminum inhibits erythropoiesis in vitro. Journal of Clinical Investigation. 1988;81(6):1661-1665.
Aluminum reproductive toxicity: a summary and interpretation of scientific reports.
Aluminum vaccine adjuvants: are they safe?
Aluminum-induced anemia.
Aluminum-Induced Entropy in Biological Systems: Implications for Neurological Disease.
Amazon.com seeks to end lawsuit claiming rice contaminated by heavy metals
An overview of mercury emissions in the energy industry - A step to mercury footprint assessment.
Analysis of microbial communities in heavy metals-contaminated soils using the metagenomic approach.
Anemia Due to Unexpected Zinc-Induced Copper Deficiency.
Antibiotic, Heavy Metal, and Biocide Concentrations in a Wastewater Treatment Plant and Its Receiving Water Body Exceed PNEC Limits: Potential for Antimicrobial Resistance Selective Pressure.
Arsenic and cadmium accumulation in rice and mitigation strategies.
Arsenic and cadmium contents in Brazilian rice from different origins can vary more than two orders of magnitude.
Arsenic and cancer: Evidence and mechanisms.
Arsenic and Cardiovascular Disease.
Arsenic and environmental health: state of the science and future research opportunities
Arsenic concentration and speciation in infant formulas and first foods.
Arsenic Concentrations and Dietary Exposure in Rice-Based Infant Food in Australia.
Arsenic contamination in rice and drinking water: An insight on human cognitive function.
Arsenic Contamination in Sludge and Sediment and Relationship with Microbial Resistance Genes: Interactions and Remediation.
Arsenic exposure induces glucose intolerance and alters global energy metabolism.
Arsenic in brown rice: do the benefits outweigh the risks
Arsenic in Drinking Water: Is 10μg/L a Safe Limit?
Arsenic in Private Well Water Trilogy II: Who benefits the most from traditional testing promotion?
Arsenic in Rice Agro-Ecosystem: Solutions for Safe and Sustainable Rice Production.
Arsenic in Rice and Rice Products Risk Assessment.
Arsenic in Rice and Rice-Based Products with Regard to Consumer Health.
Arsenic-based Animal Drugs and Poultry.
Arsenite induces HIF-1α and VEGF through PI3K, Akt and reactive oxygen species in DU145 human prostate carcinoma cells.
Assessing Heavy Metal Contamination in Food: Implications for Human Health and Environmental Safety.
Assessing heavy metal contamination in food: Implications for public health and safety.
Assessment of dietary cadmium exposure in Sweden and population health concern including scenario analysis.
Assessment of dietary intake of chromium (III) in relation to tolerable upper intake level. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment
Assessment of dietary intake of chromium (III) in relation to tolerable upper intake level.Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment.
Assessment of exposure to nickel intake with selected cereal grains and cereal-based products.
Assessment of heavy metal contamination and health risk in urban soils of Fujairah, United Arab Emirates.
Assessment of the health risk posed by toxic metals in commonly consumed legume brands in Erbil, Iraq.
Association between Exposure to Metals during Pregnancy, Childhood Gut Microbiome, and Risk of Intestinal Inflammation in Late Childhood.
Ayurvedic Medicine: A Traditional Medical System and Its Heavy Metal Poisoning
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Cadmium accumulation and allocation in different cacao cultivars.
Cadmium and Lead Exposure, Nephrotoxicity, and Mortality.
Cadmium and other metallic contaminants in cacao: Update on current knowledge and mitigation strategies.
Cadmium bioremediation from cocoa with Bacillus xiamenensis Luk70 in post-harvesting, a technological and economic challenge to achieve.
Cadmium dietary exposure in the European population.
Cadmium Exposure and Clinical Cardiovascular Disease: A Systematic Review.
Cadmium exposure and risk of breast cancer: A meta-analysis.
Cadmium Exposure in Pregnancy and Lactation in Relation to Iron Status.
Cadmium Exposure: Mechanisms and Pathways of Toxicity and Implications for Human Health.
Cadmium in food
Cadmium in food
Cadmium in tobacco smokers: A neglected link to lung disease?
Cadmium induces anemia through interdependent progress of hemolysis, body iron accumulation, and insufficient erythropoietin production in rats.
Cadmium pigments in consumer products and their health risks.
Cadmium toxicity and treatment: An update.
Cadmium-Induced Bone Toxicity: Deciphering the Osteoclast–Osteoblast Crosstalk.
Cadmium-induced Cancers in Animals and in Humans.
Cadmium-Induced Kidney Injury: Oxidative Damage as a Unifying Mechanism.
Cadmium: Mitigation strategies to reduce dietary exposure
Cadmium: Potential for Human Exposure
Carcinogenicity assessment of selected nickel compounds
Cardio-metabolic effects of nickel
Cassava (Manihot esculenta) yield, nutrition, and heavy metal bioaccumulation responses to circular economy-based innovations in a mining-degraded landscape.
Cd in the environment: Uptake, toxicity and management.
Cell surface polysaccharides of Bifidobacterium bifidum induce the generation of Foxp3⁺ regulatory T cells.
Certification Labels in Shaping Perception of Food Quality—Insights from Polish and Belgian Urban Consumers.
Chemical characterization of baby food consumed in Italy.
Childhood lead exposure increases the risk of attention-deficit-hyperactivity disorder: A meta-analysis.
Children’s Food Project
Chromium – a scoping review for Nordic Nutrition Recommendations 2023.
Chromium contamination and effect on environmental health and its remediation: A sustainable approaches.
Chromium contamination in paddy soil-rice systems and associated human health risks in Pakistan.
Chromium Pollution in European Water, Sources, Health Risk, and Remediation Strategies: An Overview.
Chromium ToxFAQs™
Chromium: Fact Sheet for Health Professionals
Chronic Aluminum Intake Causes Alzheimer’s Disease: Applying Sir Austin Bradford Hill’s Causality Criteria.
Chronic arsenic exposure-provoked biotoxicity involved in liver-microbiota-gut axis disruption in chickens based on multi-omics technologies.
Chronic dietary exposure to inorganic arsenic
Chronic Lead Exposure Alters Mineral Properties in Alveolar Bone.
Chronic lead exposure and burden of cardiovascular disease during 1990–2019: A systematic analysis of the global burden of disease study.
Closer to Zero: Reducing Childhood Exposure to Contaminants from Foods
Co-occurrence of antimicrobial and metal resistance genes in pig feces and agricultural fields fertilized with slurry.
Co-selection for antibiotic resistance genes is induced in a soil amended with zinc.
Collaborating to Address Heavy Metals in Fresh Produce Supply—A Case Study of Cadmium in Spinach and Carrots Grown in Arizona and California.
Combined application of biochar with compost and fertilizer improves soil properties and grain yield of maize.
Combined chronic dietary exposure to four nephrotoxic metals exceeds tolerable intake levels in the adult population of 10 European countries.
Commission Regulation (EU) 2015/1006 of 25 June 2015 amending Regulation (EC) No 1881/2006 as regards maximum levels of inorganic arsenic in foodstuffs
Commission Regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006.
Commission Regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006.
Commission Regulation (EU) 2024/1987 of 30 July 2024 amending Regulation (EU) 2023/915 as regards maximum levels of nickel in certain foodstuffs.
Comparison of metal bioaccumulation in crop types and consumable parts between two growth periods.
Concentration of cadmium and lead in vegetables and fruits.
Concentrations of Heavy Metals in Processed Baby Foods and Infant Formulas Worldwide: A Scoping Review,
Concentrations of Heavy Metals in Processed Baby Foods and Infant Formulas Worldwide: A Scoping Review.
Conducting blood lead prevalence studies. In: Global Alliance to Eliminate Lead Paint Workshop: Establishing Legal Limits on Lead in Paint; September 22–23, 2014; New Delhi, India.
Confusion about cadmium risks: the unrecognized limitations of an extrapolated paradigm.
Consumption of gluten-free products increases heavy metal intake.
Consumption of whole grains and refined grains and associated risk of cardiovascular disease events and all-cause mortality: a systematic review and dose-response meta-analysis of prospective cohort studies.
Content and dietary exposure assessment of toxic elements in infant formulas from the Chinese market.
Content of toxic elements in 12 groups of rice products available on Polish market: Human health risk assessment.
Corrosion Behavior of Aluminium-Coated Cans.
Cr (VI)-induced ribosomal DNA copy number variation is associated with semen quality impairment: Evidence from human to animal study.
Current Understanding of Hexavalent Chromium [Cr(VI)] Neurotoxicity and New Perspectives.
E
Effect of an aluminum foil-processed diet on internal human aluminum burden.
Effect of Boiling on Heavy Metal and Cyanide Concentrations and Associated Health Risks in Cassava and Cocoyam From a Gold Mining Area in Kade, Ghana.
Effect of parboiling on toxic metal content and nutritional composition of three rice varieties locally produced in Nigeria
Effect of uncontrolled fertilization and heavy metal toxicity associated with arsenic(As), lead(Pb) and cadmium (Cd), and possible remediation.
Effect of Whole Blood Dietary Mineral Concentrations on Erythrocytes: Selenium, Manganese, and Chromium: NHANES Data.
Effects of early and recent mercury and lead exposure on the neurodevelopment of children with elevated mercury and/or developmental delays during lactation: A follow-up study.
Effects of heavy metal exposure during pregnancy on birth outcomes
Effects of heavy metals on gut barrier integrity and gut microbiota.
Effects of heavy metals pollution on the co-selection of metal and antibiotic resistance in urban rivers in UK and India.
Effects of prenatal exposure to multiple heavy metals on infant neurodevelopment: A multi-statistical approach.
Effects of Water Management on Cadmium and Arsenic Accumulation and Dimethylarsinic Acid Concentrations in Japanese Rice.
EFSA Advises on the Safety of Aluminium in Food
Electrochemical sensors and biosensors: effective tools for detecting heavy metals in water and food with possible implications for children’s health.
Elemental composition of toxic and essential elements in rice-based baby foods from the United States and other countries: A probabilistic risk analysis.
Elemental hair analysis: A review of procedures and applications.
Elevated whole blood arsenic level is associated with type 2 diabetes in coal-burning areas in Guizhou.
Environmental Source of Arsenic Exposure.
Environmental Tin Exposure in a Nationally Representative Sample of U.S. Adults and Children: the National Health and Nutrition Examination Survey 2011–2014. .
Evaluation of heavy metal contaminants in prepared noodles: source allocation and health risk assessment.
Evaluation of heavy metals content in the canned/packed fruit juices from local and imported origin in Lahore, Pakistan.
Evaluation of Heavy Metals in Commercial Baby Foods.
Exposure to Aluminum in Drinking Water and the Risk of Developing Alzheimer’s Disease: A Bibliometric Analysis and Systematic Evaluation.
Exposure to arsenic and cognitive impairment in children: A systematic review.
Exposure to cadmium and its impacts on human health: A short review.
Exposure to nickel through commercial premade baby foods: Is there any risk?
H
Hazard Standards and Clearance Levels for Lead in Paint, Dust and Soil
Hazards of heavy metal contamination.
Health benefits and health risks of contaminated fish consumption: Current research outputs, research approaches, and perspectives.
Health Effects Associated with Inhalation of Airborne Arsenic Arising from Mining Operations.
Health hazards of hexavalent chromium (Cr (VI)) and its microbial reduction.
Health risks from heavy metals in cosmetic products available in the online consumer market.
Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market.
Healthy fish consumption and reduced mercury exposure: Counseling women in their reproductive years.
Heavy Metal Accumulation in Soils and Tuber Parts under Intercropping and Single-Cropping Systems.
Heavy Metal and Rice in Gluten-Free Diets: Are They a Risk?
Heavy Metal Certification: How Dietary Fiber Lowers Heavy Metals
Heavy metal contamination in urban roadside vegetables: origins, exposure pathways, and health implications.
Heavy metal contamination in wastewater-irrigated vegetables: assessing food safety challenges in developing Asian countries.
Heavy metal exposure causes changes in the metabolic health-associated gut microbiome and metabolites
Heavy Metal Hepatotoxicity Mechanisms for Certification Programs
Heavy Metal Interactions with Neuroglia and Gut Microbiota: Implications for Huntington's Disease.
Heavy Metal Stress Alleviation Through Omics Analysis of Soil and Plant Microbiome.
Heavy Metal Toxicity in Armed Conflicts Potentiates AMR in A. baumannii by Selecting for Antibiotic and Heavy Metal Co-resistance Mechanisms.
Heavy metal toxicity in poultry: a comprehensive review
Heavy metal-induced selection and proliferation of antibiotic resistance: A review.
Heavy metals (lead, cadmium, methylmercury, arsenic) in commonly imported rice grains (Oryza sativa) sold in Saudi Arabia and their potential health risk.
Heavy metals and low-oxygen microenvironment its impact on liver metabolism and dietary supplementation.
Heavy metals content in imported Basmati rice into Jordan.
Heavy metals content in sweet potato (Ipomoea batatas L.) grown on soil contaminated by gold mine tailings with composted cow manure amendment.
Heavy Metals Exposure and Alzheimer’s Disease and Related Dementias.
Heavy metals in cosmetics and tattoos: A review of historical background, health impact, and regulatory limits.
Heavy Metals in Foods and Beverages: Global Situation, Health Risks and Reduction Methods.
Heavy metals in soil-vegetable system around E-waste site and the health risk assessment.
Heavy Metals in Soils and the Remediation Potential of Bacteria Associated With the Plant Microbiome.
Heavy metals in traditional Chinese medicines: A systematic review.
Heavy metals toxicity and the environment.
Heme biosynthesis and the porphyrias.
Hexavalent chromium intoxication induces intrinsic and extrinsic apoptosis in human renal cells.
Hexavalent chromium: Regulation and health effects.
High arsenic in rice is associated with elevated genotoxic effects in humans.
High-Fat Diet Affects Heavy Metal Accumulation and Toxicity to Mice Liver and Kidney Probably via Gut Microbiota.
How Dietary Nickel Triggers Dermatitis: Clinical Evidence and Implications for Heavy Metal Certification
How does metal soil pollution change the plant mycobiome?
Human Exposure and Health Effects of Inorganic and Elemental Mercury.
Human exposure to chromite mining pollution, the toxicity mechanism and health impact.
Human exposure to mercury and its hematological effects: a systematic review.
Human health risk assessment of edible body parts of chicken through heavy metals and trace elements quantitative analysis.
I
Identification of glyoxalase A in group B Streptococcus and its contribution to methylglyoxal tolerance and virulence.
Identification of sources of lead exposure in French children by lead isotope analysis: a cross-sectional study
Impact of Environmental and Lifestyle Use of Chromium on Male Fertility: Focus on Antioxidant Activity and Oxidative Stress.
Impact of heavy metal toxicity on the gut microbiota and its relationship with metabolites and future probiotics strategy: a review.
Impact of heavy metals on the environment and human health: Novel therapeutic insights to counter the toxicity
Impact of native probiotics on autophagy and oxidative stress in nickel-exposed mice: insights into the gut–brain axis
Impact of processing techniques on the reduction of heavy metal contamination in foods.
Improved rice cooking approach to maximise arsenic removal while preserving nutrient elements.
Improved rice cooking approach to maximise arsenic removal while preserving nutrient elements.
In Brief: FDA Takes Action to Limit Inorganic Arsenic Levels in Infant Rice Cereal
In Search of “Just Right”: The Challenge of Regulating Arsenic in Rice
Industrialization as a source of heavy metals and antibiotics which can enhance the antibiotic resistance in wastewater, sewage sludge and river water.
Infant Metals Survey: A survey of metals and other elements in commercial infant foods, infant formula and non-infant specific foods.
Infants’ and young children’s dietary exposures to lead and cadmium: FDA total diet study 2018–2020.
Influence of toxic metal exposure on the gut microbiota (Review).
Inhalation cancer risk assessment of hexavalent chromium based on updated mortality for Painesville chromate production workers.
Inorganic contaminants (As, Cd, Pb) in peeled and whole potatoes and sweet potatoes.
Insights on the effects of antimicrobial and heavy metal usage on the antimicrobial resistance profiles of pigs based on culture-independent studies.
Interaction of gut microbiome and heavy metals
Interaction of Heavy Metal Lead with Gut Microbiota: Implications for Autism Spectrum Disorder.
Intestinal Microbiome and Metal Toxicity.
Investigation of aluminum content of imported candies and snack foods in Taiwan.
Investigation of heavy metal levels in canned tomato paste, olives, and pickled
Iron at the crossroads of host–microbiome interactions in health and disease.
Is aluminum exposure a risk factor for neurological disorders?
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Lead and cadmium contamination in a large sample of United States infant formulas and baby foods.
Lead Contamination in Cocoa and Cocoa Products: Isotopic Evidence of Global Contamination.
Lead Exposure Assessment among Pregnant Women, Newborns, and Children: Case Study from Karachi, Pakistan.
Lead Exposure in Children: Failure to Protect the Most Vulnerable.
Lead exposure study among workers in lead acid battery repair units of transport service enterprises, Addis Ababa, Ethiopia: A cross-sectional study.
Lead toxicity: A review.
Lead Toxicity: Health Hazards, Influence on Food Chain, and Sustainable Remediation Approaches.
Lead-based paint remains a major public health concern: A critical review of global production, trade, use, exposure, health risk, and implications.
Levels of heavy metal cadmium in rice (Oryza sativa L.) produced in Taiwan and probabilistic risk assessment for the Taiwanese population.
Livestock-associated methicillin-resistant Staphylococcus aureus in Korea: antimicrobial resistance and molecular characteristics of LA-MRSA strains isolated from pigs, pig farmers, and farm environment.
Long-term exposure to fine particulate matter and cardiovascular mortality: A cohort study in China.
Long-term nickel contamination increases the occurrence of antibiotic resistance genes in agricultural soils.
Low dose mercury toxicity and human health.
Low-level environmental lead exposure and children’s intellectual function: an international pooled analysis.
Low-to-moderate arsenic exposure: A global systematic review of cardiovascular disease risks
Low‐Level Cadmium Exposure Is Associated With Decreased Bone Mineral Density and Increased Risk of Incident Fractures in Elderly Men: The MrOS Sweden Study.
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Major heavy metals and human gut microbiota composition: a systematic review with nutritional approach.
Maternal Exposure to Arsenic and Its Impact on Maternal and Fetal Health: A Review.
Maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006
Mechanism of chromium-induced toxicity in lungs, liver, and kidney and their ameliorative agents.
Medical Management Guidelines for Arsine.
MercuNorth – monitoring mercury in pregnant women from the Arctic as a baseline to assess the effectiveness of the Minamata Convention.
Mercury and neurodevelopmental disorders in children: A systematic review.
Mercury concentrations in canned and fresh fish and its accumulation in a population of Port Moresby residents.
Mercury Exposure and Health Effects: What Do We Really Know?
Mercury Exposure Assessment from the First Harmonised Total Diet Study in Portugal.
Mercury pollution in vegetables, grains and soils from areas surrounding coal-fired power plants
Meta-Analysis of Iron Excess Stress in Rice: Genes and Mechanisms of Tolerance to Acidic Soil.
Metabolomic Profiling Reveals the Role of Copper Homeostasis in Arabidopsis Under Heavy Metal Stress.
Metagenomic analysis of microbial community and function involved in Cd-contaminated soil
Metagenomic and machine learning-aided identification of biomarkers driving distinctive Cd accumulation features in the root-associated microbiome of two rice cultivars
Metal Dyshomeostasis as a Driver of Gut Pathology in Autism Spectrum Disorders.
Metal impacts on the persistence and proliferation of β-lactam resistance genes in Xiangjiang River, China.
Metal nickel exposure increase the risk of congenital heart defects occurrence in offspring: A case-control study in China.
Metals and disease: a global primary health care perspective
Metals and molecular carcinogenesis. Carcinogenesis
Metals as contaminants in food.
Metals as contaminants in food. EFSA.
Metals in Apple Juice and other Apple Products
Migration of iron, lead, cadmium and tin from tinplate-coated cans into chickpeas
Minamata Disease: Methylmercury Poisoning in Japan Caused by Environmental Pollution.
Mitigating dietary arsenic exposure: Current status in the United States and recommendations for an improved path forward.
Mitigating toxic metal exposure through leafy greens: A comprehensive review contrasting cadmium and lead in spinach.
Mitigating toxic metals contamination in foods: Bridging knowledge gaps for addressing food safety.
Mitochondrial dysfunction in neurodegenerative diseases induced by metal exposure.
Molecular mechanism of heavy metal toxicity and tolerance in plants: Central role of glutathione in detoxification of reactive oxygen species and methylglyoxal and in heavy metal chelation.
Monetizing the impact of food safety recalls on the low-moisture food industry.
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Past, present and future trends in the remediation of heavy-metal contaminated soil—Remediation techniques applied in real soil-contamination events.
Paternal Lead Exposure and Pregnancy Outcomes: A Systematic Review and Meta-Analysis.
Pathophysiological mechanisms of aluminum toxicity.
Pediatric Health Risk Assessment for Exposure to Aluminum from Infant Formulas and Children under the Age of Five's Food Products among Arab Infants: Experience from Lebanon.
Perennial Baki™ Bean Safety for Human Consumption: Evidence from an Analysis of Heavy Metals, Folate, Canavanine, Mycotoxins, Microorganisms and Pesticides.
Perinatal exposure to the immune-suppressant di-n-octyltin dichloride affects brain development in rats.
Perspective on cadmium and lead in cocoa and chocolate.
Perspective on Cadmium and Lead in Cocoa and Chocolate.
Phytoremediation Properties of Sweet Potato for Soils Contaminated by Heavy Metals in South Kazakhstan.
Potential Health Risks of Lead Exposure from Early Life through Later Life: Implications for Public Health Education.
Poultry Drug Increases Levels of Toxic Arsenic in Chicken Meat
Preclinical and Epidemiological Mucoskeletal Evidence of Aluminium Toxicity: A Systematic Review.
Pregnancy complications effect on the nickel content in maternal blood, placenta blood and umbilical cord blood during pregnancy.
Pregnancy increases mobilization of lead from maternal skeleton.
Prescription Infant Formulas Are Contaminated with Aluminium.
Prevalence of arsenic-induced skin lesions and associated factors in Ethiopia: Community-based study.
Preventing Childhood Lead Poisoning
Probiotics: a Promising Generation of Heavy Metal Detoxification
Promoting traceability for food supply chain with certification.
Proposed Amendments to the Food Regulations Regarding Arsenic Limit in Polished Rice
Protective Roles of Prebiotics and Probiotics Against Environmental Pollutant-Induced Toxicities: A Systematic Review of Animal Studies.
Public Health Responses to Arsenic in Rice and Other Foods
Public Water Arsenic and Birth Outcomes in the Environmental Influences on Child Health Outcomes Cohort.
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Ranking the contributions of commercial fish and shellfish varieties to mercury exposure in the United States: Implications for risk communication.
Re-thinking the link between exposure to mercury and blood pressure.
Real time observation of the interaction between aluminium salts and sweat under microfluidic conditions.
Recent advances and challenges in monitoring chromium ions using fluorescent probes.
Recent developments in essentiality of trivalent chromium and toxicity of hexavalent chromium: Implications on human health and remediation strategies.
Relationship of arsenic and lead in soil with fruit and leaves of apple trees at selected orchards in Michigan
Relationship of Blood Lead Levels to Incident Nonspine Fractures and Falls in Older Women: The Study of Osteoporotic Fractures.
Relationships Between Biological Heavy Metals and Breast Cancer: A Systematic Review and Meta-Analysis.
Report of the 37th Session of the Codex Committee on Food Contaminants (CCCF); July 2014.
Responsible sourcing of metals: certification approaches for conflict minerals and conflict-free metals.
Rethinking Rice Preparation for Highly Efficient Removal of Inorganic Arsenic Using Percolating Cooking Water.
Rice grain cadmium concentrations in the global supply-chain.
Rice Is a Significant Source of Methylmercury: Research in China Assesses Exposures
Risk and benefit of different cooking methods on essential elements and arsenic in rice.
Risk Assessment of Arsenic in Rice Cereal and Other Dietary Sources for Infants and Toddlers in the U.S.
Risk Assessment of Heavy Metal Pollution in Agricultural Soils Around Industrial Enterprises in Lanzhou, China: A Multi-Industry Perspective Promoting Land Sustainability.
Risk Assessment of Heavy Metals in Basmati Rice: Implications for Public Health.
Role of Nickel in Microbial Pathogenesis.
Role of organic fertilizer in the transfer of lead to vegetables produced in tropical mountain agroecosystems.
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The aluminium content of infant formulas remains too high.
The association between blood metals and cardiovascular diseases: Findings from National Health and Nutrition Examination Survey 2011–2020.
The Association Between Cadmium Exposure and Prostate Cancer: An Updated Systematic Review and Meta-Analysis.
The association between mercury exposure during pregnancy and adverse birth outcomes: A systematic review and meta-analysis.
The Broad Scope of Health Effects from Chronic Arsenic Exposure: Update on a Worldwide Public Health Problem.
The concentration of total arsenic, cadmium, and lead in imported rice (Oryza sativa): Probabilistic health risk assessment of Iranian population
The contribution of infant formula to the food survey-based dietary exposure of nine selected elements.
The decline in kidney function with chromium exposure is exacerbated with co-exposure to lead and cadmium.
The Effect of Aluminum Exposure on Maternal Health and Fetal Growth in Rats.
The Effect of Lead on Bone Mineral Properties From Female Adult C57/BL6 Mice.
The effect of the Environmental Protection Agency maximum contaminant level on arsenic exposure in the USA from 2003 to 2014: An analysis of the National Health and Nutrition Examination Survey (NHANES).
The effectiveness of soil amendments, biochar and lime, in mitigating cadmium bioaccumulation in Theobroma cacao L.
The Effects of Cadmium Toxicity.
The first harmonised total diet study in Portugal: Arsenic, cadmium and lead exposure assessment.
The harmful effects of arsenic-based feed additives in poultry production.
The health effects of aluminum exposure.
The impact of aluminum exposure on human health.
The impact of drinking water, indoor dust and paint on blood lead levels of children aged 1–5 years in Montréal (Québec, Canada).
The Interactions Between Antibiotic Resistance Genes and Heavy Metal Pollution Under Co-Selective Pressure Influenced the Bio-Enzyme Activity.
The Mechanisms of Cadmium Toxicity in Living Organisms.
The mechanisms of lead toxicity in living organisms.
The organotin contaminants in food: Sources and methods for detection: A systematic review and meta-analysis.
The preventive and carcinogenic effect of metals on cancer: a systematic review.
The Private Well Water Climate Impact Index: Characterization of Community-level Climate-related Hazards and Vulnerability in the Continental United States.
The role of probiotics in improving food safety; detoxification of heavy metals and chemicals.
The Status and Research Progress of Cadmium Pollution in Rice- (Oryza sativa L.) and Wheat- (Triticum aestivum L.) Cropping Systems in China: A Critical Review
The toxicity of cadmium and resulting hazards for human health.
The toxicity of mercury and its chemical compounds: Molecular mechanisms and environmental and human health implications: A comprehensive review.
Tin in canned food: A review and understanding of occurrence and effect
Total and methyl mercury in whole blood measured for the first time in the U.S. population: NHANES 2011–2012.
Toxic and Essential Elements in Rice and Other Grains from the United States and Other Countries.
Toxic and essential metals: metabolic interactions with the gut microbiota and health implications.
Toxic effects of mercury on the cardiovascular and central nervous systems.
Toxic Metals and Metalloids in Food: Current Status, Health Risks, and Mitigation Strategies.
Toxic Metals and Metalloids in Infant Formulas Marketed in Brazil, and Child Health Risks According to the Target Hazard Quotients and Target Cancer Risk.
Toxicity and biokinetics following pulmonary exposure to aluminium (aluminum): A review.
Toxicity and health effects of selected organotin compounds: A review.
Toxicity of methylmercury in aquatic organisms and interaction with environmental factors and coexisting pollutants: A review.
Toxicity, bioaccumulation and mitigating strategies of heavy metals stress on morpho-physiology of spinach.
Toxicity, mechanism and health effects of some heavy metals.
Toxicological Profile for Tin and Tin Compounds
Toxicology of Airborne Inorganic Arsenic: Oxidative Stress, Molecular Mechanisms, and Organ-Specific Pathologies.
Trace metals analysis in baby food using inductively coupled plasma mass spectrometry (ICP-MS).
Trace metals and contaminants in commercial fruit juices sold in south eastern states, Nigeria.
Traceability in a food supply chain:
Transport of cadmium from soil to grain in cereal crops: A review.
Tremor secondary to neurotoxic exposure: Mercury, lead, solvents, pesticides.
Tributyltin causes generational neurodevelopmental toxicity and the protective effect of folic acid in zebrafish.
Tributyltin chloride-induced immunotoxicity and thymocyte apoptosis are related to abnormal Fas expression.
Tributyltin Exposure Alters Cytokine Levels in Mouse Serum.
Tubular and Glomerular Kidney Effects in Swedish Women with Low Environmental Cadmium Exposure.