Divine Aleru is an accomplished biochemist and researcher with a specialized background in environmental toxicology, focusing on the impacts of heavy metals on human health. With deep-rooted expertise in microbiome signatures analysis, Divine seamlessly blends rigorous scientific training with her passion for deciphering the intricate relationships between environmental exposures and the human microbiome. Her career is distinguished by a commitment to advancing integrative health interventions, leveraging cutting-edge microbiome research to illuminate how toxic metals shape biological systems. Driven by curiosity and innovation, Divine is dedicated to translating complex environmental findings into actionable insights that improve individual and public health outcomes.
2025-10-16 21:32:46
Tributyltin causes generational neurodevelopmental toxicity and the protective effect of folic acid in zebrafishTBT exposure causes neurodevelopmental toxicity in zebrafish, affecting both the exposed generation and their offspring. Folic acid supplementation shows promise as a protective measure.
2025-10-16 21:13:02
Organotins in Neuronal Damage, Brain Function, and Behavior: A Short ReviewOrganotin compounds, especially TMT and TBT, pose serious risks to brain function and behavior, particularly in vulnerable populations. Regulatory measures are essential to limit exposure.
2025-10-16 15:24:49
Occupational, environmental and iatrogenic lung diseaseOrganotin contamination in food, particularly seafood, poses a health risk, with TBT levels often exceeding safety thresholds. The food industry must improve monitoring and adhere to regulatory standards to reduce exposure.
2025-10-16 15:02:46
The organotin contaminants in food: Sources and methods for detectionOrganotin contamination in food, particularly seafood, poses a health risk, with TBT levels often exceeding safety thresholds. The food industry must improve monitoring and adhere to regulatory standards to reduce exposure.
2025-10-16 14:34:21
Food packaging and endocrine disruptorsFood packaging materials are significant sources of endocrine disruptors like bisphenol A and phthalates, which can migrate into food. This contamination poses risks, especially to vulnerable groups, emphasizing the need for stronger regulations and consumer education.
2025-10-16 14:21:51
Organotin levels in seafood and its implications for health risk in high-seafood consumersThe study assessed organotin contamination in French seafood, finding that while exposure levels are typically below safety thresholds, continued environmental control is essential to prevent potential health risks.
2025-10-16 13:32:58
Toxicity and health effects of selected organotin compounds: a reviewOrganotin compounds, commonly used in agriculture and plastics, pose significant health risks, especially neurological damage, with greater toxicity in alkyl tin compounds. Regulatory measures are essential for controlling exposure through food and occupational settings.
2025-10-16 12:51:29
Assessing Heavy Metal Contamination in Food: Implications for Human Health and Environmental SafetyHeavy metal contamination in food presents severe risks to human health and requires strict regulatory measures to protect vulnerable populations.
2025-10-15 07:38:14
Organotin Compounds Toxicity: Focus on KidneyWhat was issued?Organotin compounds (OTs) are persistent organometallic chemicals extensively used in various
2025-10-15 07:20:20
Occurrence and chemical speciation analysis of organotin compounds in the environment: A reviewOrganotin compounds like TBT have raised environmental concerns due to their toxicity, bioaccumulation, and persistence in ecosystems. Regulatory actions aim to limit exposure in aquatic environments, impacting food safety and public health.
