Divine Aleru is an accomplished biochemist and researcher with a specialized background in environmental toxicology, focusing on the impacts of heavy metals on human health. With deep-rooted expertise in microbiome signatures analysis, Divine seamlessly blends rigorous scientific training with her passion for deciphering the intricate relationships between environmental exposures and the human microbiome. Her career is distinguished by a commitment to advancing integrative health interventions, leveraging cutting-edge microbiome research to illuminate how toxic metals shape biological systems. Driven by curiosity and innovation, Divine is dedicated to translating complex environmental findings into actionable insights that improve individual and public health outcomes.
2025-10-03 17:03:33
As safe as houses; the risk of childhood lead exposure from housing in England and implications for public healthChildren living in older homes in England are at increased risk of lead exposure. Housing characteristics are key in identifying at-risk families, particularly in deprived areas. Public health efforts should target these homes to reduce exposure.
2025-10-03 15:58:31
Lead Toxicity: Health Hazards, Influence on Food Chain, and Sustainable Remediation ApproachesLead contamination in food and the environment is a health risk, especially for children. Proactive regulation and sustainable remediation strategies are essential to reduce exposure and protect public health.
2025-10-03 15:47:11
Lead toxicity: a reviewLead exposure affects every organ system, with children and pregnant women at highest risk. Primary prevention, product monitoring, and occupational safety are critical to protect public health.
2025-10-03 15:27:46
Lead Exposure in Children: Failure to Protect the Most VulnerableChildren face severe neurodevelopmental harm from lead exposure at any level. Primary prevention, product testing, and environmental safety must guide industry and public health efforts to protect the most vulnerable.
2025-10-03 13:29:52
Chronic lead exposure and burden of cardiovascular disease during 1990–2019: a systematic analysis of the global burden of disease studyWhat was issued?The study examines the impact of chronic lead exposure on cardiovascular
2025-10-01 22:49:25
Dietary exposure to cadmium from six common foods in the United StatesA study assessed cadmium exposure from common foods like rice and spinach in the U.S. population, showing higher risks for young children and prompting a reevaluation of food safety standards.
2025-10-01 22:35:00
Cadmium pigments in consumer products and their health risksRegulatory bodies have issued new guidelines limiting cadmium use in consumer products, particularly those for children. These measures aim to reduce health risks associated with cadmium exposure.
2025-10-01 22:28:28
Concentrations of Heavy Metals in Processed Baby Foods and Infant Formulas Worldwide: A Scoping ReviewThis review highlights the widespread presence of heavy metals like Pb, Cd, As, and Hg in processed baby foods and infant formulas. It underscores the health risks for infants and the need for stricter regulations and improved manufacturing practices.
2025-10-01 22:13:01
Occurrence of heavy metals coupled with elevated levels of essential elements in chocolates: Health risk assessmentThis study assesses heavy metals in chocolates and their potential health risks, focusing on cadmium and lead. It offers crucial insights for food manufacturers and consumers, especially regarding the health risks for children.
2025-10-01 22:02:33
The Mechanisms of Cadmium Toxicity in Living OrganismsThe EU 2023/915 regulation sets cadmium exposure limits for food and the environment, requiring strict compliance from food manufacturers and public health authorities to reduce health risks.
